Best Gravy Boats in 2020

Le Creuset is well known by chefs the world over for their stellar kitchenware. Their 12-ounce gravy boat is available in six different colors and lets you add another excellent stoneware piece to your home. It features an enamel finish to protect it from scratches or dents, is safe for temperatures up to 500 degrees Fahrenheit, and is safe for freezer, microwave, oven, broiler, and dishwasher.

If you're looking for the perfect piece to complement a classic table setting, porcelain is always a good call. It's understated while giving your table a touch of class. The HIC Hotel Gravy Sauce Boat with Saucer Stand is made from white microwave-safe porcelain and looks terrific on every table without breaking the bank in the process. It's got a 24-ounce capacity and comes with a saucer to help catch drips that could ruin your tablecloth. It's also easy to clean and is safe for use in the oven, dishwasher, or freezer.

Have you ever finished cooking one part of your meal too fast, and it begins to get cold while the rest is still being finished? The Rorence Stainless Steel Double Insulated Gravy Boat ensures that even if you need to wait a while, your gravy won't congeal or get cold. It features double insulation built to keep hot liquids hot or cold liquids cold and has a 16-ounce capacity. Best of all, it's dishwasher safe, so once your meal is finished, it's a breeze to clean.

There are times when you have more people over for dinner than usual. In those cases, you'll want a boat capable of carrying enough gravy for everyone at the table. The Kovot 24 Oz Gravy Boat gives you a larger capacity and adds a bit of flair to any meal. This white boat is embellished with words on the side: sauce written out in raised letters. It also comes with a tray to help you avoid any nasty drips onto your tablecloth.

When dinner takes a while, gravy can quickly begin to cool where it sits. The Salton Gravy & Sauce Boat Warmer delivers a lovely white gravy boat capable of holding 450ml of liquid. Once you've put it on the table, the warmer will ensure that the liquid never goes cold, so that no matter whether you're on your first, second, or third plate of food the gravy will always be the perfect temperature.